Sweets

Soft, cozy, and lovingly made. These Chocolate Chip Banana Muffins are tender and moist, with the natural sweetness of ripe bananas. Studded with melty chocolate chips and baked until perfectly golden, they’re warm, comforting, and just sweet enough—like a hug in muffin form. Perfect for slow mornings, afternoon treats, or anytime you crave something wholesome and indulgent.

Bright, zesty, and baked fresh—our sourdough Lemon Blueberry Scones are a farmers market favorite. Using our in-house sourdough scone base, they’re tender and flaky with a subtle tang that balances juicy blueberries and fresh lemon zest. Lightly sweet and finished with a delicate lemon glaze, these scones are sunshine in every bite. Perfect with your morning coffee or as a not-too-sweet treat any time of day.

This handmade sourdough Monkey Bread Focaccia is soft and airy on the inside, smothered in cinnamon sugar glaze, and baked to perfection. Enjoy as a quick breakfast or a tasty treat. It’s the kind of bread that begs to be shared—though you may not want to.

Freshly baked in small batches, our cinnamon rolls are soft, fluffy, and swirled with rich brown sugar and warm cinnamon. Baked to golden, gooey perfection and topped with a smooth cream cheese frosting, they’re the perfect cozy treat for any time of day.